by Paragon Pure | May 8, 2024 | Paragon Pure News
As food prices continue their upward trajectory, consumers and manufacturers alike are facing new challenges. When it comes to grocery shopping, customers are increasingly seeking products that maximize both nutritional and economic value. For manufacturers, this...
by Paragon Pure | Apr 23, 2024 | Paragon Pure News
Written by Chris Gregson, CEO of Paragon Pure My recent bedtime reading has been, A Compendium Of Food Microscopy, by EG Clayton, 1909. It’s a collection of work from the father of food microscopy, Arthur Hill Hassall (1817-1894). It’s work from a time before the...
by Paragon Pure | Mar 8, 2024 | Paragon Pure News
In an era where health and environmental awareness are at the forefront of consumer minds, the demand for more nutritious, sustainable food options has never been higher. Over the last five decades, a significant shift in consumer behavior has highlighted a growing...
