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Fulfilling Consumer Preference For Functional Snack Foods

As the demand for healthier, more sustainable food options grows, ingredient manufacturers must provide innovative solutions. Paragon Pure’s answer to this expanding need is SproutedByNature^™ whole grain rice flour. Our product acts as a 1:1 replacement for maltodextrin, gum arabic, and modified food starch. SproutedByNature^™ is effective for binding and bulking, as well as the encapsulation of colors, flavors, and natural extracts. It is manufactured with significantly less waste and GHG emissions when compared to conventional starch hydrolysates. SproutedByNature^™ can be utilized in a wide range of food and beverage applications. It is highly soluble in hot and cold water, has low viscosity, is naturally off-white, and has a mild, pleasant flavor. Reduced shipping weight is also a significant advantage of SproutedByNature^™ compared to the existing industry standard syrups.

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